Our Products

Our Family Table is a family owned and operated company and we choose to manufacture all our products in Australia.

We source our wild caught raw fish from Australia, Alaska, South America, South Africa and New Zealand and proudly produce this range in our facility in Regional NSW.

Our products are developed and produced with the love and care of over 30 years of food experience.

At Our Family Table, we care.

We care about manufacturing in Australia.

We care about the quality of our products.

We care about sustainability.

We care about what goes on your table.

Our Family Table is now available at Coles, so look out for the range in the freezer section when you’re doing your weekly shop.

Gluten-free. Fuss-free. Guilt-free.

Fish Goujon

 

Our Goujon are made from New Zealand Hoki or Alaskan Flounder. Think of these beauties as the big sister of a traditional fish finger.

Alaskan Deep Sea Flounder

We head to Alaskan waters to source our deep sea flounder that has been sustainably caught. Whole fillets are hand-cut and then lightly coated with our signature gluten-free crumb.

Premium Australian Whiting

We are proud to say our locally sourced Whiting is made from whole fillet, hand cut and then lightly coated with our signature gluten-free crumb.

 

Deep Sea Hake Fillets

Our Hake, traditionally sourced from African waters, is sustainably sourced. This tender white whole fillet is hand cut and then lightly coated with our signature gluten-free crumb.

Crispy Squid Chips

Our squid chips are made from premium, tender South American whole squid that has been hand-cut into strips and lightly coated with our signature gluten-free crumb.

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